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Food Poisoning Indications, food poisoning is known as suddenly developing conditions that are transmitted from food and continue with complaints of stomach and intestinal system. Food poisoning is a very common symptom of significant discomfort, which can be fatal, usually with mild symptoms. People show signs of food poisoning when they eat foods that are contaminated by bacteria, bacteria, or toxins. It will be difficult to say that you are contaminated with the toxins by the bacteria you eat with a food, because any change in appearance, smell and taste of the food may not have occurred. Food poisoning can cause a group of people to eat a single person or the same bacteria eating the same food. Observation of similar symptoms in more than two people between 6 and 24 hours after a common meal has been eaten may be indicative of food poisoning. This symptom can be seen in people living in the same place and eating the same food, as well as in people eating food from different places where bacteria are the same. Most food poisoning is caused by the amount of bacteria from the toxins produced by the bacteria. When certain types of bacteria are in need of moisture, nutrition, temperature and time conditions are required, the risk of infections and illnesses is higher. Most food poisoning is caused by the amount of bacteria from the toxins produced by the bacteria. When certain types of bacteria are in need of moisture, nutrition, temperature and time conditions are required, the risk of infections and illnesses is higher. Most food poisoning is caused by the amount of bacteria from the toxins produced by the bacteria. When certain types of bacteria are in need of moisture, nutrition, temperature and time conditions are required, the risk of infections and illnesses is higher.

Food Poisoning Symptoms

In food poisoning, the severity of the disease varies according to the type of microorganism causing the poisoning, and the incubation period varies in each food poisoning occurrence. Some of the food poisoning symptoms appear within half an hour to 1 hour, while most of the food poisoning poisoning symptoms show symptoms within 6-12 hours. In other poisonings, it takes a few days, a week, and a week for the symptoms to appear. Food poisoning generally lasts for 1 day to 3 days, but may take one week depending on the severity of the infection and the general health status of the person. Most people recover completely within 1 week. The most common symptoms are stomach and intestinal infection caused by nausea, vomiting, abdominal pain and diarrhea. Symptoms of food poisoning include symptoms of high fever and chills, symptoms of bloody stool, symptoms of dehydration, severe muscle soreness, persistent fatigue and fatigue. Rarely, the food poisoning statement is too serious to harm the nervous system. More advanced poisonings can cause paralysis, even death.

Food poisoning statementsin general, with the above mentioned poisoning symptoms. In the preparation of food and when the hygiene rules are not followed when the food is presented and after the food is prepared, it is contaminated with the toxins that are formed in the food by the microorganisms in the food. Food poisoning can therefore occur if the cooked food is not well cooked and the food cooked by the cooker does not wash the food before washing it with food. Bacteria cause food poisoning due to the toxins they produce more commonly because of their large number. Some bacteria form toxins when they multiply, and in many cases toxins are the ones that cause your illness after consuming the bacteria-contaminated food. The most common food poisoning is bacterial poisoning. The cause of this poisoning is in raw poultry, in unpasteurized milk, in red meat, and in untreated water. Besides being not constant, toxins that are transmitted from chemicals in food poisoning also cause pesticides. The occurrence of heavy metal poisonings and the symptoms caused by mushroom poisoningfood poisoning statements .